tag:blogger.com,1999:blog-72900682755386065322024-03-19T04:24:11.444-07:00ME HONEY DEWWHOEVER IS HAPPY WILL MAKE OTHERS HAPPY TOOME HONEY DEWhttp://www.blogger.com/profile/10444881218864137802noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-7290068275538606532.post-92020998287162591372014-05-21T21:33:00.000-07:002014-05-21T21:33:00.581-07:00HI TEA SUTERA<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiowBVs_Vh3r2grR6o9pqbUNqVC2WD4Jdz2UkjO2m77sBTsreXcMuSht5C9XB95It09-U-2OQRK1hj5oY59hUc2eniR5ZuQ98OVIh1qqVbqHmVKB_0LDF2_9Yv7sYkC7vRE2tZwhLXIcuLn/s1600/hi+tea+sutera.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiowBVs_Vh3r2grR6o9pqbUNqVC2WD4Jdz2UkjO2m77sBTsreXcMuSht5C9XB95It09-U-2OQRK1hj5oY59hUc2eniR5ZuQ98OVIh1qqVbqHmVKB_0LDF2_9Yv7sYkC7vRE2tZwhLXIcuLn/s1600/hi+tea+sutera.png" height="240" width="320" /></a></div>
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Another hasil kerastangan. ME HONEY DEWhttp://www.blogger.com/profile/10444881218864137802noreply@blogger.com0tag:blogger.com,1999:blog-7290068275538606532.post-55549305356283252532014-05-20T21:19:00.004-07:002014-05-20T21:56:44.972-07:00POSTER JUMBO SALE<div class="separator" style="clear: both; text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsLl3BGophyphenhyphenuqfcr3DHyetcMFhXw3VqlNsxQSAYhkRecfz7NALztUsV4Z6VMLZImoRJEYWppFS2p4w1sooWCihdg7I1OXu_Esew9qQjWAAXCef2FN-DhzvNLTvTgfYaHq-OHAFdoAU_7K2/s1600/POSTER+JUMBO+SALE+SUTERA+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsLl3BGophyphenhyphenuqfcr3DHyetcMFhXw3VqlNsxQSAYhkRecfz7NALztUsV4Z6VMLZImoRJEYWppFS2p4w1sooWCihdg7I1OXu_Esew9qQjWAAXCef2FN-DhzvNLTvTgfYaHq-OHAFdoAU_7K2/s1600/POSTER+JUMBO+SALE+SUTERA+1.jpg" height="254" width="320" /></a></div>
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Ini one of the poster yang saya design tuk Jumbo Sale Kelab Sutera tempat keje saya. Masih bertatih lagi. Moga diberikan idea lebih bernas selepas ini. Ameen.. ;)</div>
<br />ME HONEY DEWhttp://www.blogger.com/profile/10444881218864137802noreply@blogger.com0tag:blogger.com,1999:blog-7290068275538606532.post-64669944794133328052014-05-20T20:44:00.001-07:002014-05-20T21:54:03.731-07:00MEROTI<div class="separator" style="clear: both; text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4mx8T7fbq28feZZwbefMW3sNlOD_ilZV9KnYf1rN1W2Jp1cPyXmTWOvvpj8Ua84299xTp8iRKpjWWuowEsYj3kFjO_xfzRweowYI0StVjwdeIwiePLNeRRcG3G3OST8xi1hWx3eDUFc4k/s1600/my+roti.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4mx8T7fbq28feZZwbefMW3sNlOD_ilZV9KnYf1rN1W2Jp1cPyXmTWOvvpj8Ua84299xTp8iRKpjWWuowEsYj3kFjO_xfzRweowYI0StVjwdeIwiePLNeRRcG3G3OST8xi1hWx3eDUFc4k/s1600/my+roti.jpg" height="180" width="320" /></a></div>
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<span style="font-family: Georgia, Times New Roman, serif;">Assalamualaikum..buruks kan roti saya hehe..ni kali ke berapa meroti..tapi still tak gebu juga rotinya..hmmm..kena usaha dengan lebih gigih ni. Seronok meroti ni, tapi nak ulinya...mak aiiii...bercinta u alls. Kalau jadi berbaloi la kan..tapi kalo tak jadi macam nak baling kat hanjing je rasanya. Anjing lak jadi mangsa hahaha! takpe..kalau baling kat anjing..konpem la anjing tu makan kan hehe..</span></div>
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<span style="font-family: Georgia, Times New Roman, serif;">Kat bawah ni resepi yang saya ambil dari Anie Japri FB. Semoga dihalalkan ilmunya yer...tq..</span></div>
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<span style="font-family: 'Trebuchet MS', sans-serif;"><b>Roti Lembut Gebu</b></span></div>
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<span style="font-family: 'Trebuchet MS', sans-serif;"><b>Sumber : </b></span><b style="font-family: 'Trebuchet MS', sans-serif;"> <a href="https://www.facebook.com/photo.php?fbid=676218632428841&set=gm.438072519651989&type=1&theater" style="color: blue; text-decoration: none;">Anie Japri FB</a></b></div>
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<b><span style="font-family: 'Trebuchet MS', sans-serif;">Bahan :</span></b></div>
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<span style="font-family: 'Trebuchet MS', sans-serif;"><b> <span style="background-color: white; line-height: 17.98611068725586px;">500 G TEPUNG HIGH PROTIEN</span></b></span></div>
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<span style="background-color: white; line-height: 17.98611068725586px;"><span style="font-family: 'Trebuchet MS', sans-serif;"><b>250 ML AIR SEJUK PETI</b></span></span></div>
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<span style="background-color: white; line-height: 17.98611068725586px;"><span style="font-family: 'Trebuchet MS', sans-serif;"><b>1 BIJI TELUR</b></span></span></div>
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<span style="background-color: white; line-height: 17.98611068725586px;"><span style="font-family: 'Trebuchet MS', sans-serif;"><b>30G G SUSU TEPUNG</b></span></span></div>
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<span style="background-color: white; line-height: 17.98611068725586px;"><span style="font-family: 'Trebuchet MS', sans-serif;"><b>80 G BUTTER @MAJERIN</b></span></span></div>
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<span style="background-color: white; line-height: 17.98611068725586px;"><span style="font-family: 'Trebuchet MS', sans-serif;"><b>1 SUDU KECIL GARAM</b></span></span></div>
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<span style="background-color: white; line-height: 17.98611068725586px;"><span style="font-family: 'Trebuchet MS', sans-serif;"><b>85GM GULA</b></span></span></div>
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<span style="background-color: white; line-height: 17.98611068725586px;"><span style="font-family: 'Trebuchet MS', sans-serif;"><b>1 PAKET YIS(11GM)</b></span></span></div>
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<span style="background-color: white; line-height: 17.98611068725586px;"><b style="font-family: 'Trebuchet MS', sans-serif;">CARA:</b></span></div>
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<div style="background-color: white; font-family: Merriweather; font-size: 15px; line-height: 21.559999465942383px; text-align: center;">
<b style="font-family: 'Trebuchet MS', sans-serif; line-height: 17.98611068725586px;">MASUKKAN SEMU BAHAN CECAIR KE DLM BREAD MAKER.</b></div>
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<b style="font-family: 'Trebuchet MS', sans-serif; line-height: 17.98611068725586px;">MASUKKAN BAHAN2 KERING.SET NO 8 UTK DOUGH.</b></div>
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<b style="font-family: 'Trebuchet MS', sans-serif; line-height: 17.98611068725586px;">DAH SIAP KELUARKAN DOH DAN BENTUKKAN.</b></div>
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<b style="font-family: 'Trebuchet MS', sans-serif; line-height: 17.98611068725586px;">BIAR DOH NAIK SEKALI GANDA.BAKAR SUHU 160C-15-20 MINIT..</b></div>
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<b style="font-family: 'Trebuchet MS', sans-serif; line-height: 17.98611068725586px;">MASA MEMBAKAR IKUT KEADAAN SUHU OVEN MASING2</b></div>
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<span style="line-height: 17.98611068725586px;"><span style="font-family: Georgia, Times New Roman, serif;">Selamat meroti! ;)</span></span></div>
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ME HONEY DEWhttp://www.blogger.com/profile/10444881218864137802noreply@blogger.com0tag:blogger.com,1999:blog-7290068275538606532.post-24528837292208791662014-05-20T20:19:00.000-07:002014-05-20T20:20:42.704-07:00SHAKLEE<span style="background-color: white; color: #333333; font-family: Verdana, Arial, Helvetica, sans-serif; font-size: 12px; line-height: 16px; text-align: justify;">Kesihatan adalah tenaga, kecergasan dan kesejahteraan. Anda akan ketahuinya apabila anda merasainya, apabila anda melihatnya; kehidupan yang sihat adalah sesuatu yang menarik. Orang yang sihat sentiasa bertenaga dan kelihatan hebat. Nutirisi Shaklee telah membantu mewujudkan kehidupan yang lebih sihat kepada berjuta-juta orang selama lebih 50 tahun. Alamilah kehebatan kesihatan dengan Nutrisi Shaklee.</span><br />
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<span style="color: #333333; font-family: Verdana, Arial, Helvetica, sans-serif;"><span style="background-color: white; font-size: 12px; line-height: 16px;">Dengan izin Allah, insyaAllah kita akan bertambah sihat dengan Shaklee. Yang penting usaha dan tawakal and jangan lupa selawat masa makan tu ye. Saya dah cuba dan serasi dengan shaklee...anda bila lagi? </span></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-ABBORhtkad58iR5nvZGjzgigbDspPwwSl0kg2SCPtCco_o83kmwgsiRVSly6o9rgFOYb7wlMyFLRkpuBLQQNR_gNZ8xIkgcJSYx3kzT5xPQcqk6iEIN1wNDLNqwZo2Sf5TMN7qOMfVBM/s1600/shaklee.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-ABBORhtkad58iR5nvZGjzgigbDspPwwSl0kg2SCPtCco_o83kmwgsiRVSly6o9rgFOYb7wlMyFLRkpuBLQQNR_gNZ8xIkgcJSYx3kzT5xPQcqk6iEIN1wNDLNqwZo2Sf5TMN7qOMfVBM/s1600/shaklee.jpg" height="138" width="320" /></a></div>
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ME HONEY DEWhttp://www.blogger.com/profile/10444881218864137802noreply@blogger.com0tag:blogger.com,1999:blog-7290068275538606532.post-23181181151991070072013-09-29T22:12:00.002-07:002013-09-29T23:43:50.249-07:00TIPS BARBEKU<span style="font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;">Assalamualaikum...harini terasa nak post tentang barbeku pulak. Saya memang suke angat barbeku ni, tak kirala daging or seafood. Aduhaiiii..baru intro je dah kecur air liur ni haaa acaner?? Seronok kan bila gather dengan family pastu kita buat barbeku..huhu..rindu those moments. Bila nak buat lagi ek..one fine day yer familyku sayang.. Ok, kat sini saya nak share tips yang saya ambil dari www.trymasak.my. Sape-sape yang first time nak berbabeku tu bolehlah try yer.</span></span><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUDl7My6KB4VS9hsgAcpwfRGnTZhNnit6tzGOkXtA1vyz6rPNkLev0Z-K15Wk6uXnP7WgD3z65PTCAKi1mIzfc1T6bhln0yRxRs8WacIFhr0r_3TASZIquVT1ECwaHT5XdiTofXDtvwpOF/s1600/BARBEKU.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="225" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUDl7My6KB4VS9hsgAcpwfRGnTZhNnit6tzGOkXtA1vyz6rPNkLev0Z-K15Wk6uXnP7WgD3z65PTCAKi1mIzfc1T6bhln0yRxRs8WacIFhr0r_3TASZIquVT1ECwaHT5XdiTofXDtvwpOF/s320/BARBEKU.jpg" width="320" /></a></div>
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<span style="font-family: Georgia,"Times New Roman",serif;"><u>TIPS BARBEKU:</u></span><br />
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<span style="font-family: Georgia,"Times New Roman",serif;">• Lebih kurang <b>30 minit</b>
sebelum membakar, sediakan api arang supaya arang dapat mencapai suhu
sederhana. Pada suhu sederhana, arang akan diselaputi abu.</span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;">• Jangan letak daging di atas <b>api terbuka</b>.
Api terbuka akan memberikan pembakaran tidak lengkap, di mana daging
akan bertukar warna dan meninggalkan kesan karbon hitam. Sebenarnya, api
terbuka mempunyai suhu lebih rendah berbanding arang yang membara tanpa
api.</span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;">• Apabila membakar, gunakan <b>penyepit</b>
untuk membalik-balik daging. Jangan gunakan garpu. Garpu akan
meninggalkan lubang pada daging, dan lubang tersebut akan mengeluarkan
jus perasa aslinya dan membuatkan daging menjadi liat.</span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;">• Sos tomato dan mana-mana <b>sos</b>
BBQ berasaskan gula harus ditambah pada peringkat akhir membakar.
Sos-sos tersebut mudah hangus. Apabila ditambah ke atas daging, selalu
balik-balikkan untuk mengelakkan daging hangus.</span></div>
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<span style="font-family: Georgia,"Times New Roman",serif;">Selamat mencuba! </span></div>
ME HONEY DEWhttp://www.blogger.com/profile/10444881218864137802noreply@blogger.com0tag:blogger.com,1999:blog-7290068275538606532.post-86941198703959477842013-09-29T20:59:00.002-07:002013-09-29T22:13:58.673-07:00DIY<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhk5uFMYtm05OqViYDEdAA85yJzL85KndvNWqcUGtEnfZQJXiIw7JctFIbgVaybbNlm886wVBJw_1VYSo9V-RLzxuet7kARkqScTspKtpox_LdsVmtrnZjfjOhGe2TWB8c34HUdh5xaKEQr/s1600/DIY+impiana.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="317" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhk5uFMYtm05OqViYDEdAA85yJzL85KndvNWqcUGtEnfZQJXiIw7JctFIbgVaybbNlm886wVBJw_1VYSo9V-RLzxuet7kARkqScTspKtpox_LdsVmtrnZjfjOhGe2TWB8c34HUdh5xaKEQr/s1600/DIY+impiana.jpg" width="320" /></a></div>
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<a href="http://impiana.karangkraf.com/diy/dinding-hambar-kembali-berseri-1.169790#main-section">http://impiana.karangkraf.com/diy/dinding-hambar-kembali-berseri-1.169790#main-section</a><br />
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Kreatif kan..jom try! DIY from majalah Impiana.<br />
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<br />ME HONEY DEWhttp://www.blogger.com/profile/10444881218864137802noreply@blogger.com0tag:blogger.com,1999:blog-7290068275538606532.post-61325274276105990852013-09-24T01:36:00.001-07:002014-05-20T21:48:31.913-07:00FIRST DAY BLOGGING<div class="separator" style="clear: both; text-align: center;">
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Testing...my first day blogging hehe..happy blogging honey dew! This is not me (of coz la..takkan kucing pandai berblog plak, gila! hahah). This is my cat which had gone a long long time ago...Oska miss u so much sob sob..(tetiba sedih plak)ME HONEY DEWhttp://www.blogger.com/profile/10444881218864137802noreply@blogger.com0